Saturday, November 7, 2009

A New Kind of Sugar Free Pudding

Well, I tried my hand at making that pudding recipe with stevia for a sweetener and it turned out great!  It is one you get to cook, but made ahead, it is good and good for you.  I have made it into protein pudding and had bananas,.....should have taken a picture.  None the less, it was successful and I had a good time researching it and EATING it.  I will have the recipe up soon so you can have a try for yourselves.  I want to try a few things to get it just right.  Check back this week, and happy substitutions!

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